Banana Bars

½ cup butter softened

2 cups sugar

3 eggs

1 ½ cups mashed bananas (about 3)

1 tsp vanilla

2 cups flour

1 tsp baking soda

pinch salt

Cream butter and sugar, beat in eggs, bananas, and vanilla, mix dry ingredients together and add; mix. Bake at 350 in jelly-roll pan for 25 minutes or in 13x9 cake pan for 35 minutes.  Cool and frost with cream cheese frosting.

Cream Cheese Frosting

½ cup butter or margarine

8 oz. Cream cheese

4 cups confectioners’ sugar

2 tsp vanilla

Mix until spreading consistency.

Aunt Bonnie