Monday, April 1, 2019

Brownie Crust Cheese Cake Pie



Mix:
1 pkg. German Chocolate Cake Mix
1 egg
1 cube melted butter

Press into bottom of two 9 inch pie pans.

Mix until smooth:
3 pkgs. cream cheese
3 eggs
12 oz sour cream
1 3/4 c sugar
4 T lemon juice
1 T vanilla
1/8 t salt

Pour brownie into crusts.  Bake at 350 for about one hour, or until tops brown and begin to crack.

Mix together:
8 oz sour cream
1/4 c sugar
4 T lemon juice

Spread over tops of pies while still hot.  Top with fruit glaze (Danish Dessert)

Donna Durfee

No comments:

Post a Comment