Mix:
1 pkg. German Chocolate Cake Mix
1 egg
1 cube melted butter
Press into bottom of two 9 inch
pie pans.
Mix until smooth:
3 pkgs. cream cheese
3 eggs
12 oz sour cream
1 3/4 c sugar
4 T lemon juice
1 T vanilla
1/8 t salt
Pour brownie into crusts. Bake at 350 for about one hour, or until tops
brown and begin to crack.
Mix together:
8 oz sour cream
1/4 c sugar
4 T lemon juice
Spread over tops of pies while
still hot. Top with fruit glaze (Danish
Dessert)
Donna Durfee
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