Brown:
1 lb ground beef
1 onion (small, chopped)
Salt and Pepper to taste
1 can green beans or corn, drained
1 small bag frozen tater tots
Mix together:
1 can cream of chicken
1 1/3 c milk
Spread meat in bottom of 9x13 pan. Cover meat evenly with green beans (may substitute with corn). Line up tater tots in one layer over all. Pour cream of chicken mixture over all. Bake for 1 hour at 350.
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