2 c warm water
2 T yeast
2 T sugar
2 t salt
5 c flour
Mix, kneed, let rise once,
kneed. Form into 2 loaves. Slash brush with canned milk then sprinkle
sesame seeds and salt. Bake at 375 for 30
minutes. For rolls, bake at 375 for 15
minutes. (Use also as pizza crust)
